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手順 1 / 6
Heat the oil in a large skillet or Dutch oven over medium heat for 1 minute. The oil should shimmer but not smoke.
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手順 2 / 6
Add the sausage and cook for 4 to 5 minutes, stirring occasionally, until the edges turn dark brown. The sausage releases fat and builds a smoky base.
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手順 3 / 6
Add the potatoes, broth, Cajun seasoning, and pepper to the skillet. Stir to coat the potatoes. The broth should just cover the potatoes.
この手順で使う材料
- 1.5 cups chicken broth
- 1 tablespoon Cajun seasoning
- 0.5 teaspoon black pepper
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手順 4 / 6
Bring to a boil, then reduce the heat to medium low. Cover and simmer for 20 minutes. The potatoes should be tender when pierced with a fork.
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手順 5 / 6
Stir in the green beans. Cover and cook for 8 to 10 minutes until the beans are tender but still bright green.
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手順 6 / 6
Taste and add salt if needed. Most batches need little or none. Serve the swamp potatoes hot from the skillet.
